Agroforestry

• ADDENDUM TO BASICS OF GROWING OF CHRISTMAS TREES 
• AGROFORESTRY IN SUSTAINABLE AGRICULTURAL SYSTEMS 
• APPLE GROWER, THE: A Guide for the Organic Orchardist (Revised & Expanded ed.) 
• BACKYARD BERRY BOOK, THE: A Hands-on Guide to Gardening Berries, Brambles, & Vine Fruit in the Home Garden
• BACKYARD ORCHARDIST, THE 
• BASICS OF GROWING OF CHRISTMAS TREES 
• BIOPRODUCTS FROM CANADA’S FORESTS: New Partnerships in the Bioeconomy 
• CHRISTMAS TREES 
• CHRISTMAS TREES FOR PLEASURE AND PROFIT 
• EDIBLE FOREST GARDENS 
• ECOLOGICAL BASIS OF AGROFORESTRY
• FRUIT AND NUT PRODUCTION
• GINSENG 
• GROWING & MARKETING GINSENG, GOLDENSEAL & OTHER WOODLAND MEDICINALS
• GROWING FAMILY FRUIT AND NUT TREES 
• NON-TIMBER FOREST PRODUCTS 
• NON-TIMBER FOREST PRODUCTS IN THE U.S. 
• NUT GROWING ONTARIO STYLE 
• SILVICULTURAL BASIS FOR AGROFORESTRY SYSTEMS, THE 
• TRADITIONAL ORCHARDING 

SUGARING

• BACKYARD SUGARIN' 
• BIGLEAF SUGARING: Tapping the western maple
• MAPLE SUGAR BOOK, THE
• MAPLE SUGARING STORY, THE 
• SUGARING: A Maple Syrup Memoir, with Instructions
• SUGARTIME 
• WHEN THE SUGAR BIRD SINGS 

GROWING & MARKETING GINSENG, GOLDENSEAL & OTHER WOODLAND MEDICINALS 
W. Scott Persons, Jeanine Davis.  A practical guide to the cultivation of woodland botanicals.  Includes recommended methods and marketing ginseng, goldenseal, ramps, black & blue cohosh, bethroot, bloodroot, false unicorn, galax, mayapple, pinkroot, spikenard, wild ginger, wild indigo, and other native woodland medicinals.  Describes plant botany & usage, best management practices, and present market conditions.  A handbook for both prospective & experienced woodland growers. 8-1/2 x 8, 496p, 37 color + 238 b&w photos, 2005.
G5426 paperback ............US $25.00 CAN $29.95

BIOPRODUCTS FROM CANADA’S FORESTS: New Partnerships in the Bioeconomy 
Suzanne Wetzel, Luc Duchesne, Michael Laporte.  Provides a comprehensive overview of the many innovative, non-timber bioproducts (commodities derived from biomass) that may be derived from Canada’s vast forests, including their potential economic, social and environmental impacts.   Topics discussed include: biofuels and bioenergy; biochemicals; agroforestry; foods, nutraceuticals and pharmaceuticals; decorative & aesthetic products; recreation; forests and pests; carbon credits, and;  more.   Where possible, estimates the value of various forest-derived bioproducts and potential economic contribution.  Discusses the technological, policy and regulatory issues surrounding the emerging global bioeconomy.  A timely, valuable compilation for forestry professionals and entrepreneurs, as well as those interested in the contribution of forestry to the bioeconomy worldwide. 6-1/2 x 9-3/4, 256p, b&w photos, tables, 2006.
B9919 hardcover..........US $179.00 CAN $232.95

NON-TIMBER FOREST PRODUCTS; Medicinal Herbs, Fungi, Edible Fruits and Nuts, and Other Natural Products from the Forest
Marla R. Emery, Rebecca J. McLain, eds..  Provides a unique analysis of the laws, sociocultural factors, competing political and economic interests, and environmental issues related to wildcrafting.  Offers an analysis of current conditions for harvesting non-timber forest products (NTFPs) in North America, with a focus on the forests of the U.S. Pacific Northwest and Upper Midwest. 5-3/4 x 8-1/2, 176p, tables, figures, 2001.
N0899 paperback ..........US $39.95 CAN $49.95

NONTIMBER FOREST PRODUCTS IN THE UNITED STATES
Eric T. Jones, Rebecca J. McLain, James Weigand, eds..  The first comprehensive examination of nontimber forest products (NTFPs) in the United States, illustrating their diverse importance, describing the people who harvest them, and outlining the steps being taken to ensure access to them.  Provides a cohesive picture of the current and potential role of NTFPs. 6 x 9, 424p, tables, graphs, map, 2002.
N1665 paperback ..........US $29.95 CAN $37.95

ECOLOGICAL BASIS OF AGROFORESTRY 
Daizy Rani Batish, et al., eds..  Drawing on leading international experts, this text demonstrates how ecologically sustainable agroecosystems can meet the challenges of enhancing crop productivity, soil fertility, and environmental sustainability.  Provides a thorough examination of such topics as: ecological interactions (i.e. tree-crop interaction, alley cropping, tri-trophic interactions, etc.); below-ground ecology (including a study on litter dynamics & factors affecting nutrient release); modeling (i.e. the use of computer-based designs), and; ecological economics (the socio-economic aspects of agroforestry).  A timely, comprehensive volume of particular interest to forestry researchers & practitioners, ecologists, crop and soil scientists, and conservation biologists.  7 x 10, 400p, 97 b&w photos & illustrations, 2007.
E3277 hardcover..........US $119.95 CAN $156.95

THE SILVICULTURAL BASIS FOR AGROFORESTRY SYSTEMS
Mark Ashton, Florencia Montagnini.  Provides a silvicultural framework for thinking about the design & practice of agroforestry systems.  Unlike many agroforestry books, this title emphasizes research and thoughts from a forestry perspective rather than an agricultural one.  Many examples are based on the ecological theory of forests that concern the competition for resources of plant-plant & plant-animal mixtures.  Also uses the knowledge gained about the temporal and spatial dynamic and productivity of forests as the basis for silvicultural applications in agroforestry systems. 6-1/8 x 9-1/4, 296p, b&w illustrations, 9 tables, graphs, 1999.
S2065 hardcover ..........US $134.95 CAN $175.95

AGROFORESTRY IN SUSTAINABLE AGRICULTURAL SYSTEMS 
Louise Buck, James Lassoie, Erick Fernandez.  Examines the environmental and social conditions that affect the roles and performance of trees in field- and forest-based agricultural production systems.  Various types of ecological settings for agroforestry are analyzed within temperate & tropical regions.  Provides a better understanding of the ecological interrelationships among forests, soils, and root & water systems.  Includes case studies from around the world offering innovative and successful strategies in raising forests & tree products on a sustainable basis for commercial harvesting and for providing other environmental services in land conservation and watershed management. 7-1/2 x 10-1/4, 432p, 1998.
A2941 hardcover ..........US $99.95 CAN $129.95

THE APPLE GROWER: A Guide for the Organic Orchardist (Revised & Expanded ed.) 
Michael Phillips.  A fully revised & expanded edition applying the intuitive knowledge of our great-grandparents with the fruits of modern scientific research and innovation.  Cuttingedge topics explored include: the use of kaolin clay as a strategy against curculio & borers; creating a diverse, healthy orchard ecosystem through understory management of plants, nutrients, & beneficial microorganisms; business viability by focusing on heritage & regional varieties, value-added products, and the “community orchard” model.  “Widely acclaimed as the gold standard for anyone who wants to grow apples wisely and naturally,” a classic among small-scale growers and home orchardists.  8 x 10, 320p, color photos, b&w illustrations, charts, 1998, 2005.
A8911 paperback..........US $40.00 CAN $49.95

TRADITIONAL ORCHARDING
Fred Sears, edited by Kary Davis.  A handbook for anyone interested in simply growing fruit in the backyard or running a large commercial orchard.  Originally published in 1914 as a textbook for students of agriculture, this guide contains valuable advice, from choosing the heaviest yielding varieties to pruning for maximum productivity.  Combines practical illustrations with tried and true methods.  An authoritative guide to orcharding for both the hobbyist and the expert grower. 5-1/2 x 8-1/4, 336p, 150+ illustrations, 1914, reprint 2003.
Sorry, this title has gone out of print, only one copy remaining! 
T0021 paperback ..........US $14.95 CAN $19.95

THE BACKYARD BERRY BOOK: A Hands-on Guide to Gardening Berries, Brambles, & Vine Fruit in the Home Garden
Stella Otto.  Hands-on advice from a professional horticulturist and experienced fruit grower.  Provides all the information backyard gardeners need to grow strawberries, rhubarb, raspberries, blackberries, blueberries, lingonberries, currants, gooseberries, grapes, and kiwi fruit.  Covers: site selection & preparation; plant selection & propagation; botany; soil nutrition, photosynthesis, and water; pest control; and diseases.  Features troubleshooting Q’s & A’s, and a seasonal activity calendar.  A valuable, handy reference. 6 x 9, 288p, b&w illustrations, 1995.
B2061 paperback..........US $17.95 CAN $22.95

THE BACKYARD ORCHARDIST: A Complete Guide to Growing Fruit Trees in the Home Garden
Stella Otto.  Award Winner.  A comprehensive guide to starting and maintaining a small orchard in your yard or rural acreage.  Shows how to select trees and the best site for an orchard, prepare the soil for planting, prune for maximum growth and production, control pests and diseases, harvest & store the fruit.  A good step-by-step guide from start to finish. 6 x 9, 250p, b&w illustrations, range maps, 1993.
B2037 paperback ..........US $16.95 CAN $21.95

FRUIT AND NUT PRODUCTION
Brenda Olcott-Reid, William Reid.  A book designed for students, growers, and those who deal with perennial fruit and nut crops.  Emphasizes ecological and economical production methods and offers info about the use of fruit trees in home landscapes.  Begins with the basics of fruit and nut production, including general principles of establishing and maintaining a planting.  Sections follow with specific instructions for growing the individual fruit and nut crops, including small fruit production (bushes, vines, or herbaceous perennials), tree fruit production, tree nut production, minor & experimental fruit crops, and home fruit growing.  From an owner/manager in the field, a reference filled with practical tips, advice, and information. 8-1/2 x 11, 602p, b&w photos & illustrations, tables, 2007. OVERSIZE.
F5759 paperback..........US $56.95 CAN $73.95

NUT GROWING ONTARIO STYLE
Society of Ontario Nut Growers.  A guide for growers interested in planting and harvesting nuts. Includes overview and basics of nut growing, and specifics of Black Walnut, Chestnut, Filbert, Heartnut, Persian Walnut, Hickory, Pecan, Nut Pine, Almond, Oak, Persimmon and Pawpaw. 8-1/2 x 11, 172p, b&w illustrations, 1994.
SONG-1 paperback ..........US $11.95 CAN $13.95

GROWING FAMILY FRUIT AND NUT TREES
Marian Van Atta.  How to choose the right tree and variety for your location.  How to plant it, keep it healthy, protect it, and make sure it produces a bountiful harvest.  Includes many recipes. 5-1/2 x 8-1/2, 144p, b&w illustrations, 1993.
G0018 paperback ..........US $10.95 CAN $13.95

BASICS OF GROWING OF CHRISTMAS TREES
Donald Hilliker.  If you ever wanted to grow and care for evergreen trees for fun or profit, this book will help guide you through the entire process.  This long-time nurseryman (NY) covers all the basics, including tree varieties, planning and planting sites, soils, fertilization, herbicides, marketing, tax considerations, record keeping, and more.  Written for both the beginner and expert nurseryman alike. 8-1/2 x 11, 214p, b&w photos & illustrations, 1991, reprint 1993.
B5021 paperback ..........US $24.95 CAN $32.95

ADDENDUM TO BASICS OF GROWING OF CHRISTMAS TREES
Donald and Joan Hilliker.  This "addendum" continues where "Basics" leaves off (B5021 above).  Virginia pine, Leyland cypress, Sand pine and others are discussed, plus added detail on Scotch pine, Concolor and Douglas fir.  A major segment is devoted to pesticides, toxicity and environmental concerns.  Additional coverage includes: new zone hardiness maps; Integrated Pest Management; new Grade Standards; successful marketing concepts and ideas, and more.  Features "where to find it" and "how to find them" resources (U.S.). 9 x 12, 220p, b&w photos & illustrations, 1992.
A5005 binder ..........US $24.95 CAN $32.95

CHRISTMAS TREES FOR PLEASURE AND PROFIT (3rd revised ed.)
Arthur Chapman, Robert Wray.  Authoritative source, covering suitability of land, species selection, planting, maintenance and protection, and more.  Suitable both for small growers & large commercial plantations. 5-1/2 x 8-1/4, 220p, photos and illustrations, 1984.
C0740 hardcover ..........US $29.95 CAN $37.95
          ON SALE ..........US $23.95 CAN $31.95...... limited quantities available!

CHRISTMAS TREES - Growing & Selling Trees, Wreaths & Greens
Lewis Hill.  Contains all the advice you need to become a successful grower.  Includes site planning, plantings, care, equipment, weather, and marketing. 6 x 9, 160p, line drawings, 1989.
C5669 paperback ..........US $12.95 CAN $16.95

GINSENG: How to Find, Grow, and Use America’s Forest Gold
Kim Pritts.  This grower’s guide to ginseng covers several techniques, with harvest cycles ranging from 4 to as long as 15 years.  Includes detailed information about the growth requirements of this reclusive, shade-loving plant.  Contains historical and botanical background, coverage on hunting the wild root and conservation, and a chapter on medicinal use of the herb. 5 x 8, 160p, 16 color photos, 1995.
G4778 paperback ..........US $19.95 CAN $25.95

SUGARING

SUGARING: A Maple Syrup Memoir, with Instructions
Susan Carol Hauser.  A narrative about the act of sugaring, with instructions and recipes.  Hauser reflects on Native American traditions and on the process she herself uses when making maple syrup.  Sections serve as a primer to guide the beginner through every stage of sugaring, from selecting trees and hanging sap buckets to the finished product.  For anyone with an interest in taking up sugaring, everyone with a maple tree, and all those with nostalgia for the rural landscape.  Formerly published as Sugartime. 4-1/2 x 7-1/2, 144p, b&w photos & illustrations, 2004.
S3772 paperback ..........US $12.95 CAN $16.95

BACKYARD SUGARIN’: A Complete How-To Guide (3rd ed.)
Rink Mann.  Revised, expanded edition tells how you can make maple syrup in your own backyard, without having to build a sap house or buy expensive equipment.  “… Indispensable advise to whomever wants to sugar on a shoestring” – Southern Vermont Magazine.  Everything you need to know packed into one small book. 6 x 9, 96p, b&w photos, illustrations, 1976, 1978, repr. 1991, 2005.
B2162 paperback ..........US $10.95 CAN $13.95

SUGARTIME: The Hidden Pleasure of Making Maple Syrup with a Primer for the Novice Sugarer
Susan Carol Hauser.  A lyrical account of a season in the sugarbush in northern Minnesota.  Contains a primer to guide the beginner through every stage of sugaring.  For anyone with an interest in sugaring, everyone who has a maple tree, and all those with a nostalgia for the rural landscape. 4-1/2 x 7-1/2, 143p, b&w illustrations, 1997. 
Sorry, this title has gone out of print, limited stock availability. 
S5999 hardcover ..........US $12.95 CAN $16.95

THE MAPLE SUGAR BOOK, 50th Anniversary Edition
Helen & Scott Nearing.  A reprint of the Nearings’ Vermont classic, complete with never-before-published photos.  Filled with a history of sugaring from Native American to modern times, with tips on how to tap trees, process sap, and market syrup.  A practical how-to-guide for small-scale operations.  Fifty years after its original publication, it is as relevant as ever to the homestead or small-scale commercial practitioner. 6 x 9, 320p, b&w illustrations, photos, 2000.
M2632 paperback ..........US $17.95 CAN $23.95

THE MAPLE SUGARING STORY
Northeast Historic Films.  Maple sugaring was an early practice of native North American Indians and European settlers in the New World.  It is still the first farm crop of the year following the cold winter in New England & parts of Canada.  This video interweaves legend, science, song, history and geography to tell the story of the maple industry. 28 minutes, color, sound, DVD format.  Produced in Vermont.
M2995 DVD video ..........US $29.95 CAN $38.95
Ontario residents add 8% PST for this item

WHEN THE SUGAR BIRD SINGS: The History of Maple Syrup in Lanark County
Claudia Smith.  From buckets and horse-drawn sleighs to modern pipeline operations, this book recounts the growth & development of this important industry in Lanark County, the Maple Syrup Capital of Ontario.  Personal anecdotes & archival photos from long-time residents illustrate this fascinating history. 8-1/2 x 8-1/2, 132p, historic + b&w photos, 1996.
Sorry, this title has gone out of print - only one copy remaining. 
W247X paperback ..........US $15.95 CAN $18.95